Carrot pie

By VicentaLakin

Carrot pie
There are a number of popular proverbs about therapeutic feeding in our country, such as radish: "Save the radish greens", "Eat the ginger the radish in winter, 4 seasons safe in the year", "Eat the radish and take the medicine" and "October radish ginseng". From modern immunological and nutritional achievements, the “preventive” effect of radish is well established. There's a lot of radish eating. Let's study radish pie together

Recipe Recommendations

  • radish appropriate amount
  • carrots appropriate amount
  • flour appropriate amount
  • pork stuffing appropriate amount
  • potato noodle appropriate amount
  • chives appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount
  • spiced powder appropriate amount
  • sesame oil appropriate amount
  • chicken essence appropriate amount
  • vegetable oil appropriate amount
  • sugar appropriate amount
  • cooking wine appropriate amount

Steps for Carrot pie

  • Make Carrot pie step 0
    1
    Flour mixed with warm water into snowflake。
  • Make Carrot pie step 1
    2
    Scratch it in three-faced groups. Put it around。
  • Make Carrot pie step 2
    3
    Put white carrots and carrots and cherries。
  • Make Carrot pie step 3
    4
    Cook the potato powder, and then get the carrots and the carrots. Cooked potato powder drys the water, cuts it into pieces, and drys it with its hands so that it is not too thin and affects the fruit。
  • Make Carrot pie step 4
    5
    Combine the meat with all the sauce, mix the ingredients, stir up in one direction。
  • Make Carrot pie step 5
    6
    Smashed meat pickled for about 15 minutes。
  • Make Carrot pie step 6
    7
    In 15 minutes, the radish and powder will be mixed in the meat。
  • Make Carrot pie step 7
    8
    We're gonna have to use the good stuff。
  • Make Carrot pie step 8
    9
    The good ones will be softer。
  • Make Carrot pie step 9
    10
    Take out half the good ones, rub them, cut them into smaller ones of equal size。
  • Make Carrot pie step 10
    11
    Put the material in。
  • Make Carrot pie step 11
    12
    Pack up like a bag。
  • Make Carrot pie step 12
    13
    When it's packed, cover up the tarpaulin and put your hands on it before it's fried。
  • Make Carrot pie step 13
    14
    Scratch it with your hands in a pan of pie。
  • Make Carrot pie step 14
    15
    A little fire, a golden one, and then another, during which the cakes are drummed like frogs, indicating that the meat is ripe。
  • Make Carrot pie step 15
    16
    The last two sides of the yellow side will be ready for dinner, ha ha。