hot and sour potato silk

By ScotFerry

hot and sour potato silk
Sour and spicy shredded potatoes are one of the more common fast-hand home-cooked dishes. The simple method and crisp, sour and spicy taste make it a favorite of the public. I have always liked it! It felt so beautiful ~ I couldn't help but take a few more pictures, hey!

Recipe Recommendations

  • potatoes one
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • sunflower oil appropriate amount
  • white vinegar appropriate amount
  • white sugar appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount

Steps for hot and sour potato silk

  • Make  step 0
    1
    1 large potato, green onion, ginger and garlic, and sharp pepper.
  • Make  step 1
    2
    Peel the potatoes, wash them, and cut them into thin strips.
  • Make  step 2
    3
    Soak the shredded potatoes in cold water to prevent discoloring.
  • Make  step 3
    4
    Chop green onions, ginger, garlic, and pepper.
  • Make  step 4
    5
    Raise the frying pan and pour a little oil. Heat the oil, add green onions, ginger, garlic, and pepper and saute until fragrant.
  • Make  step 5
    6
    Stir fry until fragrant, add shredded potatoes and stir fry.
  • Make  step 6
    7
    Add white vinegar, white sugar, salt and chicken essence to taste, stir fry until well seasoned. Those who like crispy cheese can shorten the stir-frying time.
  • Make  step 7
    8
    Let's put the pot and plate together ~