Hot chicken wings
By VicentaLakin
The roasted chicken wings can be loved along the way because it tastes different from our traditional stew, steam, boil. It tastes so good as to suck fingers, and it attracts a lot of food-loving people to compete for it. Now let's try something different。
Recipe Recommendations
- chicken wings appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- chili appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- honey appropriate amount
- spiced powder appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- medium spice
- roast
- several hours
- simple
Steps for Hot chicken wings
1
Put the wings of the purified chicken in the container, and put all the spices and ginger in it, evenly mix it, place it over four hours, pickle it up, it'll taste better
2
The tray is placed under the oven because it will be oily and easily damaged during the course of the roast. In a few hours' time, dry the salted wings, dilute the honey and brush it on the wings, code it on the grill, preheat the oven 200 degrees, bake it around 15 minutes
3
Fifteen minutes later, open the oven and brush the chili on the wings. Just a few more minutes. And We have made of such peppers, which, if they were not, could be replaced by other peppers. They can eat, and they can suck their fingers。