Mango ice cream
By VicentaLakin
Ice cream was my favorite, and it was not removed from my menu even during the diet. What else can we eat? The best way to do it is to do it on its own. It used to taste like ice cream or vanilla. This time it tastes like mango。
Recipe Recommendations
- egg yolk of 3
- white granulated sugar 175 grams
- milk 400 grams
- animal whipped cream 250ml
- salt handful
- mango puree 280 grams
- lemon juice 25 grams
Steps for Mango ice cream
1
Milk, yolk and 130 grams of sugar are in the pot。
2
The small fire heats up and mixs while heating up until the liquid becomes boiling and dense。
3
Turn off the fire, add light cream and a little bit of salt, mix and cool。
4
Mango went to cut the skin into small particles and added lemonade。
5
To mango mud。
6
The remaining 45 grams of sugar will be added to the mango mud and modulated。
7
Add mango mud to the solution that was done before。
8
Combination, ice cream is ready。
9
If you have an ice cream machine, you can pour ice cream into it and mix it for about 30 minutes, you can make it soft ice cream, but you can't dig it, and if you need to dig it, you can freeze it for a while。