Flour-fried rice cake
By VicentaLakin
The pasta itself is more sugary, just a little cinnamon. It's good to use a little fire in the process. It's easy to make a fire. It's personal. The flowers are selected, the dust is washed out with 1% salt water, placed on kitchen paper and processed for use. (expanded)
Recipe Recommendations
- glutinous rice flour 3 cups
- Chunhua appropriate amount
- hot water
- edible oil
- Osmanthus honey a little
Steps for Flour-fried rice cake
1
Pick flowers, wash dust with 1% salt water, put them on wet napkins and put them in the fridge
2
the rice powder is sifted with a sift and then placed in a small quantity of salt at a rate of 100 g of rice and 1 g of salt. add hot hot water to the rice powder。
3
Scratch it with smooth noodles
4
♪ We'll cut the rice in small pieces ♪
5
Squeeze into a circle with edible oil。
6
Heat the pan, then fry the edible rice. Yes
7
When one is boiled, turn over, then put the spring flower on the other, and then the other one is boiled, and then the one with the flowers goes over for one to two seconds, and then flips over. Because flowers can change color for too long。
8
Just pack a plate of cinnamon honey。