Stir-fried prawns with mushroom and baby vegetables
By ArchDonnelly
Ingredients: salt,baby vegetable,dried mushrooms,prawns
Recipe Recommendations
- prawns 250 grams
- dried mushrooms 25 grams
- baby vegetable 150 grams
- salt 4 grams
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Stir-fried prawns with mushroom and baby vegetables
1
Soak mushrooms in water to soften and wash.
2
Wash the mushroom slices into slices.
3
Remove the prawns and wash them.
4
Wash and slice baby vegetables.
5
Heat the pan with oil, add the prawns and stir-fry until the oil comes out.
6
Add the mushrooms, stir fry the baby cabbage over high heat for one minute, add salt and season before taking out of the pan.