Cinnamon ice cream tomato
By VicentaLakin
It's the family's summer cuisine, but it's hard to tell if your cinnamon has a taste
Recipe Recommendations
- sweetening
- mix
- ten minutes
- simple
Steps for Cinnamon ice cream tomato

1
Wash the tomatoes and cross them at the bottom with a knife
2
Zoom in and burn both sides of the water
3
Easy skin
4
Slice the skin tomatoes and slice them
5
Load a plate and pour a spoon of honey
6
And two spoons of sugar
7
And some more cinnamon, and then I'll put it in the fridge for an hour, and then I'll get ice