Pickled cherry
By VicentaLakin
Cherry is a very good thing, and the old Chinese doctor says it works very well to remediate, for example, the weakness of the body, the lack of gas in the road, especially in the case of women whose post-natal body is too weak, the cherries ' regas, the icy sugar ' s pulmonary rehydration, and the blood-refilled red sugar combined to adjust the symptoms of post-partum infirmity. It's just Sunday afternoon to get the cherries. Only one of them sold them, bought a few pounds. This year's cherries season is over. If you want cherries again, it's only next year。
Recipe Recommendations
- cherry 1000 grams
- rock sugar 200 grams
- brown sugar 200 grams
- sweetening
- steamed
- a day
- simple
Steps for Pickled cherry

1
Clean up the cherry
2
Remove the handle
3
Give me two pounds of cherry and dry the skin
4
Get ready for red sugar and ice cream
5
Crush the ice cream with a cuisine machine
6
It's ice cream
7
Take a clean pot and put a cherry on it
8
Spill some ice cream
9
And a cherries on top
10
We'll have another red sugar
11
So one layer of cherry-painted cherries until all the cherries were laid, and the sugar ran out
12
The cherries that have been rinsed for a day do not have to be removed from the membrane in order to prevent the vapour drops from entering during the evaporation and exhausting with toothpicks on them with small holes。
13
Put it in the pot and start steaming
14
Half an hour has passed. It's a steamed cherry
15
Finally, it was put in a container and ate five per day. It's good for gas。