Tooth grinder
By VicentaLakin
It's hard not to be a mother, it's hard not to be a mother. Our lives have changed a lot since we had a son, and his smiles and tears have touched the mother's heart. The son was afraid to sleep two nights in a row, even though he was asleep, and was wondering if the temperature would rise again. Although the doctor said it would happen, he felt it over and over and over again, and every hum in his voice would react quickly at the first moment. The travel and food study programmes that were planned for the afternoon festival were bleak, although they were prepared and excited to welcome the holidays, because the sons became insignificant. And the whole house of life is not so angry with its son, and it's still not in the mood to clean it up when it's thrown away and if you're well, it's the sky! This tooth grinder is made for my son, and the little guy has been very clear for more than nine months, starting to bite something, sometimes biting his nipples, catching a grown-up's clothes biting, sometimes crawling on my shoulder and biting my arm. Mom said the baby had teeth and itchy teeth to grind, and made this cookie, considering that the baby had too much to eat, so it used the simplest, least added. I've done a little too much. I baked two plates. Most of the baby's food is eaten by us
Recipe Recommendations
- eggs of 3
- fine sugar
- low-gluten flour 100 grams
- sweetening
- baking
- ten minutes
- simple
Steps for Tooth grinder

1
Prepare material, omelet and yolk separated。
2
The protein is distributed and sugar is added three times during the play。
3
It's good enough to send the protein
4
One-time sugar in yolk
5
The yolk is even with the sugar
6
When you mix it evenly, you add the hairy protein, and you flip it evenly. Prevent bubbles。
7
When you mix it evenly, you add ready flour evenly。
8
Pour in the fresh bag, cut a little hole on the corner of the bag。Tooth grinder Make Tips
1. When mixing evenly, it is best to fold up and down gently to prevent the egg whites from deflating.
2. When baking, keep a close watch. Since it is smaller in size, it cooks faster, so be careful not to burn it.