Gold Tom Soup

Recipe Recommendations

• noodles 100 grams
• eggs one
• baby vegetable 1 tree
• small rapeseed 2 trees
• shallots 1 tree
• broth 1 vial
• balsamic vinegar half a tablespoon
• soy sauce 1 tablespoon
• white sugar 2 teaspoons
• pepper oil 1 teaspoon
• sesame oil 1 teaspoon
• garlic appropriate amount
• salt appropriate amount

• salty and fresh
• cook
• ten minutes
• ordinary

Steps for Gold Tom Soup

1

Material ready

2

(b) The washing of dolls and onions, each of which cut into four petals and shredded onions

3

(b) The eggs are cooked in cold water pots and the shells are cut in half

4

(b) Take a large bowl of vinegar, soy sauce, sugar, pepper oil, perfume and salt and mix them evenly

5

(b) Incendiary oil is burned up to five cents of heat, and incendiary garlic and onions are roasted into large bowls

6

(b) The cooking of the pots and the burning of appropriate quantities of water and the cooking of the dolls

7

(b) Take out the doll food and squeeze a high-intensity soup into the boiler

8

Boil the noodles down and get into the bowl

9

Finally, it's put in a small oil canyon

10

Roll the dishes, pour the soup from the boiler into the big bowl。

Gold Tom Soup Make Tips

Recipe Categories

• staple food
• Pasta Recipes
• noodles recipe
• home cooking
• Pregnancy Recipes
• maternal recipes