Spicy ribs
By VicentaLakin
This time, I think it's the third time I've done the ribs, but it tastes better than last time
Recipe Recommendations
- ribs appropriate amount
- garlic slices appropriate amount
- ginger slices appropriate amount
- mature vinegar 1 scoop
- sweet vinegar 2 tablespoons
- soy sauce 1 scoop
- soy sauce 1/2 scoop
- sugar a small piece
- water appropriate amount
- hot and sour
- burn
- ten minutes
- simple
Steps for Spicy ribs
1
Material
2
Bone wash, water
3
The chopsticks take control of the water, the garlic chips, the ginger chips
4
When the chopsticks are fried to yellow, pour it into the sauce and put a little dry pepper
5
The fire opens and boils for about 10 minutes; the fire opens for sugar and juice again
6
A little sweetness
7
Come and have some rice。Spicy ribs Make Tips
Friendly reminder: Interested folks can try this ratio: The golden ratio for sweet and sour sauce is 1 alcohol, 2 sauce, 3 sugar, 4 vinegar, 5 water.