Bean gravy

By VicentaLakin

Bean gravy
Food is fermented to produce its own specific substance, which cannot be replaced by any food component. It is often consumed with fermented food, which enhances health and prevents many diseases. The bean bean is fermented by soybeans or black beans with their own special scent。

Recipe Recommendations

  • oil wheat 500 grams
  • douchi appropriate amount
  • garlic appropriate amount
  • MSG appropriate amount
  • edible oil appropriate amount

Steps for Bean gravy

  • Make Bean gravy step 0
    1
    Food: Wheat, beans, garlic。
  • Make Bean gravy step 1
    2
    Scratch the barley, cut it in the middle。
  • Make Bean gravy step 2
    3
    Peas and garlic are cut into small particles。
  • Make Bean gravy step 3
    4
    It's hot and hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot。
  • Make Bean gravy step 4
    5
    Put a plate on the table, eat healthy, eat well。

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