When winter comes, I always feel cold hands and feet, and I feel hungry easily. After eating, I feel hungry again. Always thinking about eating something with energy, eat a chocolate cupcake ~
The method is simple. Make it in the evening, and share it with colleagues the next day ~ Let's use it as a cake for your ability for the day ~
chocolate cupcakes
Recipe Recommendations
- sweetening
- baking
- half an hour
- simple
Steps for chocolate cupcakes
1
Sift the powder and prepare it.
2
The butter softens at room temperature.
3
Add sugar.
4
Add sugar and beat until smooth, some become larger and butter whiter.
5
Remove the shells and stir well, and add them to the butter in three times. Stir well each time. Only when there is no separation of the oil and water can be added again.
6
Add the milk, this step does not require stirring.
7
Pour in the sifted flour.
8
Use a rubber spatula to stir until evenly and there are no obvious grains.
9
Pour into a carton and preheat the oven to 180-185 degrees.chocolate cupcakes Make Tips
The time required varies depending on the size of the paper box. Slightly larger boxes take 20-30 minutes, while small paper molds only need 10-15 minutes.