Mocked eggs

By VicentaLakin

Mocked eggs
Woody eggs are one of the most common foods, and Zip-Cook can make it delicious, although it is simple and easy to handle, but it is of high nutritional value. The fungus has a pulmonary effect, the eggs know no better than their nutritional value, and the combination of the ears and eggs is an excellent combination, which improves human immunity and the nutrition and taste of the human body, so it is recommended that we eat more often, with simple practices and very good food。

Recipe Recommendations

  • Black fungus soaked 150 grams
  • eggs 2 pieces
  • cucumber slices appropriate amount
  • ginger appropriate amount
  • diced green onion appropriate amount
  • carrot slices appropriate amount
  • salt appropriate amount
  • sesame oil appropriate amount

Steps for Mocked eggs

  • Make Mocked eggs step 0
    1
    150 grams of bubbly hair
  • Make Mocked eggs step 1
    2
    Two eggs, cucumber chips, carrots, onions, ginger and garlic
  • Make Mocked eggs step 2
    3
    (b) The eggs are poured into the bowl, with a full and balanced mix of chopsticks; the hot oil in the pot, 50% of the heat, goes down into the mixed egg fluid, and is quickly dispersed with the shovels, which will be replaced when condensed
  • Make Mocked eggs step 3
    4
    And a little oil in the pot, and onions, ginger, garlic
  • Make Mocked eggs step 4
    5
    I'm not sure what I'm talking about
  • Make Mocked eggs step 5
    6
    We're going to add cucumber chips to it
  • Make Mocked eggs step 6
    7
    I'm not going to be able to make it
  • Make Mocked eggs step 7
    8
    In 30 seconds, the eggs will be cooked and then added to the boiler
  • Make Mocked eggs step 8
    9
    - Salinization
  • Make Mocked eggs step 9
    10
    Quick, pour a few drops of perfume
  • Make Mocked eggs step 10
    11
    A few more rounds of fire and you'll get out。
  • Mocked eggs Make Tips

    1. Beat the eggs with a small amount of salt and water. The salt makes the eggs more flavorful, while adding water makes them fresh and tender and improves their appearance. 2. This dish is best stir-fried over high heat, and the cooking process must be fast.