♪ Four seasons of bean ♪
By VicentaLakin
I haven't cooked in a long time. I feel like I have a hard hand
Recipe Recommendations
- green beans 400 grams
- pig tongue art. 1
- red pepper 30 grams
- garlic rice of 2
- soy sauce 2 grams
- salt appropriate amount
- Black pepper grains a little
- seafood sauce 15 grams
- slightly spicy
- fried
- ten minutes
- simple
Steps for ♪ Four seasons of bean ♪

1
Cut the material into particles
2
Pork tongue made of seafood sauce, soy sauce
3
I'll put the garlic in the oil and the pig tongue will be cooked
4
I'll make it
5
I'll put the garlic in the oil, I'll make the beans, I'll put the black pepper on the spice, and I'll put it in the pig tongue
6
One less picture, forget it. It's done right