Coconut Simillo
By VicentaLakin
Recipe Recommendations
- sago 1/3 bowl
- coconut juice a can of
- sweetening
- cook
- an hour
- simple
Steps for Coconut Simillo

1
Prepare the material
2
Cook the proper amount of water
3
When the water's running, pour into the ready Simeon, stir it up with a spoon and cover it up. Cook
4
About five minutes later, the fire went off and Simi washed it with cold water. Keep cooking until Simi's only a little white
5
Put the lid on it, suffocate until Simi is completely transparent
6
And then put the Simi up and pour the coconut juice
7
I can add papayas, fruit, etc