Quick croquette
By VicentaLakin
I've made a lot of souffles the other day, I can't finish the fridge. I'll make a quick souffle cabbage today
Recipe Recommendations
- crispy meat 1 Haiwan
- cabbage leaves 10 tablets
- Jiang 5 pieces
- garlic 4-merous
- Angelica dahurica a
- octagonal
- peppercorns 10 capsules
- white pepper
- cooking wine 1 tablespoon
- soy sauce 1 tablespoon
- old vinegar 1 tablespoon
- salt
- chicken essence
- MSG
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Quick croquette

1
Ginger, garlic, platinum, eight horns, pepper, white pepper, wine, old smoke, old Chen Jee in a bowl of a sea bowl and 15 minutes of steam
2
I put oil in the pot, smoked cigarettes and poured clean cabbage
3
The cabbage is cooked in eights, then the steamed soju is added, and it's even。
4
Finally, it's ready to eat. It smells like northeast food