Fruit and tea cake

By VicentaLakin

Fruit and tea cake

Recipe Recommendations

  • eggs of 8
  • milk 60 grams
  • corn oil 60 grams
  • low powder 125 grams
  • matcha powder 15 grams
  • white vinegar few drops
  • powdered sugar 120 grams
  • light cream appropriate amount
  • fine sugar appropriate amount
  • banana appropriate amount

Steps for Fruit and tea cake

  • Make Fruit and tea cake step 0
    1
    The yolk is separated. The protein is separated into a water-free, oil-free bowl。
  • Make Fruit and tea cake step 1
    2
    The egg yolk is added to 40 grams of sugar powder, which is evenly mixed with an eggbeater, followed by corn oil and milk, which continue to mix。
  • Make Fruit and tea cake step 2
    3
    Scan the mixture of low powder and tea powder
  • 4
    Smash the face in an irregular direction。
  • Make Fruit and tea cake step 3
    5
    The proteins were hit with an egg-beater, which added one third of the remaining 80 grams of sugar powder to the fish eye bubble, plus a few drops of white vinegar。
  • Make Fruit and tea cake step 4
    6
    A third of the sugar powder is added to the thicker bubbles that continue to stir。
  • Make Fruit and tea cake step 5
    7
    Another blow, a third of the remaining sugar powder is added to the texture。
  • Make Fruit and tea cake step 6
    8
    It continues to stir up, and when the egg-beater is lifted, the protein pulls up a short, straight angle, indicating a dry hair bubble. The protein is ready。
  • Make Fruit and tea cake step 7
    9
    First, one third of the protein is added to the yogurt tea paste with a rubber razor。
  • Make Fruit and tea cake step 8
    10
    And then you add the mixed paste to the rest of the protein, and you scrape it gently from the bottom。
  • Make Fruit and tea cake step 9
    11
    Scratch the face with a rubber razor into the cake mold and shake the bubble
  • Make Fruit and tea cake step 10
    12
    Put the cake paste in the pre-heat oven at 130 degrees and bake it 40 minutes after 170 degrees 40 minutes. The baked cake immediately takes out the buttons and takes off the mold
  • Make Fruit and tea cake step 11
    13
    Pancreas of the dried cake。
  • Make Fruit and tea cake step 12
    14
    Cut out a circle cake piece on the cake piece with a suitable mold。
  • Make Fruit and tea cake step 13
    15
    Cut the cake slices。
  • Make Fruit and tea cake step 14
    16
    Cream cream with a proper amount of fine sugar sends out to a hard hair bubble。
  • Make Fruit and tea cake step 15
    17
    Banana slices。
  • Make Fruit and tea cake step 16
    18
    Take a piece of cake and squeeze around with a bouquet of light cream and put two banana chips in the middle。
  • Make Fruit and tea cake step 17
    19
    A piece of cake is added, and a total of three slices of cream is put on bananas, and the top layer is covered with light cream。
  • Make Fruit and tea cake step 18
    20
    Completed Chart
  • Make Fruit and tea cake step 19
    21
    Completed Chart
  • Make Fruit and tea cake step 20
    22
    Completed Chart
  • Make Fruit and tea cake step 21
    23
    The remaining crumbs can be torn into cups and squeezed with light cream。