Chili fried eggs
By VicentaLakin
On one occasion, fast-food foods were eaten in the big rows。
Recipe Recommendations
- green pepper of 4
- eggs of 3
- soy sauce appropriate amount
- chicken powder appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Chili fried eggs
1
It's kind of a spicy chili。
2
The boiler is hot and oiled, pouring into scattered eggs. It's better to fry longer。
3
There's no oil in the pot, there's a little skin in the boiler, there's some chilly skin。
4
Falling in eggs and fried evenly, with some raw, chicken powder。
5
DoneChili fried eggs Make Tips
To avoid the raw taste of the chili, you can stir-fry it in a dry pan without oil. This draws out the moisture, enhances the fragrance, and makes the chili tender. The skin will then have a texture similar to that of tiger skin chili.