Pumpkin
By VicentaLakin
PUMPKIN'S SWEET, RICH IN CARROTS AND VITAMIN E, FOR GROWN-UPS
Recipe Recommendations
- pumpkin appropriate amount
- flour appropriate amount
- water appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Pumpkin
1
Prepare half a pumpkin and a little flour
2
I'm gonna dig up the pumpkin with a spoon
3
Clean up the pumpkin
4
Cut the pumpkin into big pieces
5
After cutting, the pumpkin cools down
6
With a small amount of flour and proper water and paste
7
Pumpkin's in the roller pot for 10 minutes
8
When you've cooked it, you'll pick up the good pasta with chopsticks. In the pot
9
The fire opens the pot again and shuts down ten minutes later
10
The delicious pumpkin plum soup is finishedPumpkin Make Tips
1. For those who prefer flour dumplings, use more batter and cook for a longer time.
2. If you don't like the pumpkin skin, you can peel it, but doing so will cause the pumpkin to break down into smaller pieces instead of holding its shape.
3. To make it sweeter, you can add some rock sugar. The rock sugar should be added to the pot with cold water.