Porky ears, quail eggs
By VicentaLakin
Recipe Recommendations
- quail eggs
- cooked pig ears one
- Xiangzao Lu 400 ml
Steps for Porky ears, quail eggs
1
Materials: quail eggs (cleaned), pig ears
2
Smells bad
3
The washed quail eggs are fed into the watering pan, boiled, ripened and made。
4
With fresh water over the cold。
5
Then they strip the eggs of the cold, and put them in the husk。
6
Then you put your ears on the board。
7
Then cut open the ears of the decorated pigs into quail eggs。
8
倒入Smells bad搅拌一下。
9
Cover it, put it in the fridge, immersed for three or four hours, and you can eat it。