Spills of meat
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Spills of meat

1
Pork Chest
2
Green bean piping
3
Pretzel
4
Don't let the boilers burn until the heat rises
5
When you've changed the color, you'll have to add 13 spics
6
Put the peppers in
7
The pimping will no longer roll over with cold water
8
Put it in the pimp
9
Last thing you need to do is put a proper amount of salt paste