cucumber chips

By VicentaLakin

cucumber chips
The cucumbers are vegetables that many people like to eat, and their tastes are soft and sweet, and many people eat cucumbers every day in the spring, summer and autumn. The nutritional value of cucumbers is very high and contains very nutritious vegetables such as glucose, rat sugar, semi-lactose, glucose, wood sugar, fruit sugar, coffee acids, green acids, a variety of amino acids, as well as volatile oils, cucumbers and cucumber enzymes. And today we'll have a little cucumber slice, a rare summer cucumber。

Recipe Recommendations

  • cucumber appropriate amount
  • pork appropriate amount
  • millet pepper appropriate amount
  • garlic appropriate amount
  • starch appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • sesame oil appropriate amount
  • white sugar appropriate amount

Steps for cucumber chips

  • Make cucumber chips step 0
    1
    Sliced cucumbers are cucumbered and cucumbered and salted for five minutes; and dried water is replaced by dried water。
  • Make cucumber chips step 1
    2
    Pork slices, pepper slices, garlic slices。
  • Make cucumber chips step 2
    3
    Pork is salted for 10 minutes with a little wine, raw and dry starch。
  • Make cucumber chips step 3
    4
    Hot pot pours oil, slips meat。
  • Make cucumber chips step 4
    5
    Add millet, garlic chips, fragrance。
  • Make cucumber chips step 5
    6
    Falling into cucumber slices, one or two minutes of fire, salt and sugar。
  • Make cucumber chips step 6
    7
    Shut the fire and get a little perfume。

    • cucumber chips Make Tips

    1. The cucumber slices should be salted in advance and the water squeezed out to achieve a crispy texture when stir-fried. 2. For those who like it spicy, you can add chopped chili peppers, and reduce the salt accordingly. 3. Cucumber is considered 'cool' in nature, so it's best for people with a weak digestive system to eat it cooked.

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