Purple roses
By VicentaLakin
Recipe Recommendations
- purple potato 250
- flour 300 grams
- yeast appropriate amount
- sweetening
- steamed
- ten minutes
- simple
Steps for Purple roses

1
steamed potatoes skinned and cooled
2
And the noodles wait till the noodles are 1.5 times bigger
3
I'll split the noodles into a mid-sized one of about 80 grams, then take an 80-gram pasta with a long strip with a hand of about 10 CM, cut into six little agents, cut into little bits of a little bit of an olive. I flatten the remaining five little agents into a circle of about 0.3CM thick, 10CM diameter, and the best thin spot on the edge of the circle folds five pieces of face and rolls the olive face to the bottom until it is emptied, then twists it around the center with its finger. Break
4
In the pot, five minutes, 15 minutes
5
Let's go
6
Rolling