stir-fried pork sausage with pepper

By KobeShanahan

stir-fried pork sausage with pepper
Ingredients: chicken essence,coriander,chili,cooking wine,soy sauce,green onions,salt,pork intestines

Recipe Recommendations

  • pork intestines appropriate amount
  • chili appropriate amount
  • green onions appropriate amount
  • coriander appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount

Steps for stir-fried pork sausage with pepper

  • Make step 0
    1
    Wash fat intestines with running water.
  • Make step 1
    2
    Chop the peppers, green onions and coriander well.
  • Make step 2
    3
    Pour water into the pan and bring to a boil.
  • Make step 3
    4
    Add the fat sausage, cook over low heat for 10 minutes, pick up and drain.
  • Make step 4
    5
    Prepare white vinegar.
  • Make step 5
    6
    Prepare a spoonful of eating slips.
  • Make step 6
    7
    Put all into the fat sausage.
  • Make step 7
    8
    Put oil in another pot and heat it up.
  • Make step 8
    9
    Add the green onions and saute until fragrant.
  • Make step 9
    10
    Add the pepper and stir fry.
  • Make step 10
    11
    Then add the cut fat sausage.
  • Make step 11
    12
    Add soy sauce, salt and chicken essence.

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