Onion egg noodles
By VicentaLakin
Recipe Recommendations
- eggs of 2
- onion one
- noodles 175 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Onion egg noodles
1
Materials: eggs, onions
2
Noodles
3
And put eggs in the bowl, and a proper amount of wine
4
It's an egg fluid。
5
Take off the onions and wash them。
6
It's on the board. It's open。
7
将Noodles下入沸水中焯开，1——2分钟捞起。
8
It's too cold to use。
9
The boiler is hot and hot, and the egg fluid is made into pieces。
10
Then, using the oil from the fried eggs, the cut-down onion flips to the end of life。
11
然后，合入过凉好的Noodles。
12
Plus a proper amount of raw smoke。
13
Plus a proper amount of salt。
14
Plus a proper amount of chicken。
15
Taste and flip。
16
In the end, we're going to have a good egg。
17
Let's eat。