Pumpkin
By VicentaLakin
The children are particularly fond of pudding, a cold, sweet meal in the hot summer, the entrance must be very smooth, and the mango pudding made the other day is still unsolved. It's raining outside today, making a pumpkin potato pudding at home, making it in the afternoon, waiting for the children to come home at night, and the pudding is already inside。
Recipe Recommendations
- pudding powder 35 grams
- pumpkin 100 grams
- purple potato 50 grams
- sugar 10 grams
- water 180 grams
- sweetening
- other
- an hour
- simple
Steps for Pumpkin
1
Pumpkin and potatoes are fertilized
2
Put 25 grams of pudding in the basin
3
Another 150 grams of water to melt the pudding
4
Pumpkin's in the mud
5
It's even with an egg-beater. It'll be more subtle to pass. I haven't
6
Smash it and pour it in the pudding
7
It's muddled
8
I'll pour it in with 30 grams of water and 10 grams of sugar. Fight
9
It's a very delicate potato paste
10
Put 10 grams of pudding in the microwave to boil out
11
It's pumpkin fluid that's solidified
12
Put the potato paste down on the pumpkin and put it on the coagulationPumpkin Make Tips
I didn't add sugar to the pumpkin pudding this time because it was already very sweet. I added 10 grams of purple sweet potato. Additionally, as pumpkin is easy to mash, I didn't use a food processor.