durian pudding
By VicentaLakin
LET'S START WITH 50 GRAMS OF MILK TO KEEP THE GUACAMOLE OUT OF THE WATER
Recipe Recommendations
- durian 200 grams
- milk 500 grams
- the gelatine powder 20 grams
- light cream 100 grams
- sweetening
- other
- half an hour
- simple
Steps for durian pudding

1
A small amount of milk boils fish glue
2
The durian leaves less meat in the container
3
Pour milk into the guacamole
4
Just break it
5
Butter up
6
The rest of the meat is in the container
7
I'll mix the butter with the milk of fish powdered milk
8
Put the mixed fruit milk in the container for about five hours