Black pepper steak

By VicentaLakin

Black pepper steak
A taster who doesn't eat any food, who cooks his own food is always the best, who makes Chinese meals, who always try to make a black pepper steak, especially on the Internet and in the food world, and who knows what to do today. Based on this first attempt, it seemed simple, it was difficult to keep the food fresh, and it was a headache. Honey likes to grow up, I like 70%. Unanimous, fully mature. In fact, most of the time spent preparing food is spent, and it's very simple to set the plate back。

Recipe Recommendations

  • beef steak appropriate amount
  • green pepper appropriate amount
  • tomatoes appropriate amount
  • eggs appropriate amount
  • black pepper appropriate amount
  • egg white appropriate amount
  • butter appropriate amount
  • starch appropriate amount
  • red wine appropriate amount

Steps for Black pepper steak

  • Make Black pepper steak step 0
    1
    Black pepper juice, tomatoes, peppers, eggs, etc。
  • Make Black pepper steak step 1
    2
    Cows are purified, water dried with meat and bladed with knives. The steak is naturally larger。
  • Make Black pepper steak step 2
    3
    First, pour the proper amount of black pepper. Clear
  • Make Black pepper steak step 3
    4
    It pours into water starch and picks cattle for 20-30 minutes until the sauce is fully absorbed。
  • Make Black pepper steak step 4
    5
    Burn butter to 50% heat, put it into steak meat, one minute on the front and one more turn. After cutting to a completely coloured colour, chopsticks are inserted into the middle of the steak, and if the bleeding is out, seven points, then the fire is cut。
  • Make Black pepper steak step 5
    6
    Cows come out of the pan and eat。

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