Milk and cocoa ice cream

Recipe Recommendations

• egg yolk of 4
• milk 400 grams
• light cream 200 grams
• white sugar 80 grams
• cocoa powder 20 grams

• sweetening
• cook
• a day
• simple

Steps for Milk and cocoa ice cream

1

Preparation materials

2

Milk, yolk, white sugar in the container, boiled with a little fire

3

The egg cream is so thick. Try it with a spoon. Just hang on

4

Get out of the fire, sit in cold water, and keep squirming and pouring light cream

5

One or two hours at least three or four times

6

Load a small container, put a lid on it, freeze it

7

You like cocoa, step 4 plus human cream and 20 pure cocoa powders, so it's cool

8

It was also a full-time disturbance of one or two hours, three or four times

9

Frozen containers filled with caps

10

Milk ice cream. Milk cocoa ice cream

11

I prefer cocoa. It smells bitter. It's so good to be back home in the summers, with air conditioning and homemade ice cream

Milk and cocoa ice cream Make Tips

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