Cheese noodles
By VicentaLakin
Recipe Recommendations
- eggplant 140 grams
- noodles 185 grams
- minced garlic appropriate amount
- soy sauce appropriate amount
- white vinegar appropriate amount
- cold boiled water appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
Steps for Cheese noodles
1
Materials: Cheese, noodles, garlic
2
Put garlic in the bowl。
3
Then, a proper amount of raw smoke。
4
Add a proper amount of vinegar。
5
A proper amount of cool water。
6
Plus a proper amount of salt。
7
Plus a proper amount of chicken。
8
Add appropriate sesame oil。
9
Pair it up to water, to be used。
10
I'll take the eggplants and wash them。
11
Put it in the steam pan。
12
Cover up, steam。
13
Cover, take it out。
14
Put it on the plate。
15
Then we'll rip out the cooled eggplants for use。
16
Open the noodles in boiling water and pick them up in 1 to 2 minutes。
17
With cold water。
18
Then the cold noodles are extracted, the dry water is controlled, and they are put into the plate。
19
Finally, the torn eggplant。
20
Put on the tweed, you can eat。