Fry ice cream
By VicentaLakin
Do you want to enjoy the ice fire? Then come and make the fried ice cream! Don't doubt it, don't hesitate, do it. Do it. Do it
Recipe Recommendations
- homemade ice cream a bowl
- toast 6 tablets
- oil appropriate amount
- sweetening
- fried
- several hours
- simple
Steps for Fry ice cream
1
Cut the side of the toast with a knife。
2
With a crutches。
3
Dig an ice cream into the toast。
4
Toast paired, pressured with egg tatters。
5
Torn the extra edge and put it in the freezer。
6
It's hot oil in the pot, and it's enough to blow the fire to the gold。
7
Eat it while it's hot, it's cold, it's delicious。Fry ice cream Make Tips
Without egg tart molds, small bowls can also be used. Fry over high heat for a short time and remove quickly.