The cool coat
By VicentaLakin
The watermelon can be called the king of the melon. It's a good summer fruit. I can't eat much at home, but did you throw away all the melons? The Chinese doctor referred to the watermelon peel as the “watermelon coat” and as a cure for heat and thirst. You can't waste such a good thing. It's worth a try
Recipe Recommendations
- watermelon skin 2 blocks
- minced garlic appropriate amount
- coriander appropriate amount
- salt appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
- chicken essence appropriate amount
- salty and fresh
- mix
- ten minutes
- simple
Steps for The cool coat
1
Watermelon cut off the guacamole。
2
Get rid of the green hard skin。
3
Cut the watermelon cuisine into an even little ding。
4
Put it in the bowl, add a proper amount of salt and make it for half an hour。
5
Pour the salted water and put it in perfume。
6
Put the garlic paste, vinegar, fragrance。
7
Just mix it evenly。The cool coat Make Tips
1. Leave a little of the watermelon flesh for a more appealing look and richer texture.
2. The main purpose of pickling is to make the watermelon rind more refreshing and crisp.