Beer and bones

By VicentaLakin

Beer and bones

Recipe Recommendations

  • bak kut 440 grams
  • ginger slices appropriate amount
  • cinnamon appropriate amount
  • aniseed appropriate amount
  • beer
  • soy sauce appropriate amount
  • rock sugar appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount

Steps for Beer and bones

  • Make Beer and bones step 0
    1
    Materials: Bones (cleaned), ginger blades, cinnamon, large, beer
  • Make Beer and bones step 1
    2
    Purged bones and ginger blades into the water pot。
  • Make Beer and bones step 2
    3
    Open up, get out。
  • Make Beer and bones step 3
    4
    It's hot and hot, and it's hot。
  • Make Beer and bones step 4
    5
    Then, pour the beer。
  • Make Beer and bones step 5
    6
    Scrambled in guacamole and material。
  • Make Beer and bones step 6
    7
    Cook。
  • Make Beer and bones step 7
    8
    Then a proper amount of raw
  • Make Beer and bones step 8
    9
    Add a piece of ice cream。
  • Make Beer and bones step 9
    10
    Plus a proper amount of salt。
  • Make Beer and bones step 10
    11
    Plus a proper amount of chicken。
  • Make Beer and bones step 11
    12
    调味Cook。
  • Make Beer and bones step 12
    13
    Finally, it'll burn to the thickness of the soup。
  • Make Beer and bones step 13
    14
    Get out of the pot, load the plate。