Cheese potato corner
Potatowedges, which I think are pretty good
Recipe Recommendations
- potatoes 1 capsule
- salt appropriate amount
- chicken essence appropriate amount
- cheese slices 2 tablets
- butter appropriate amount
- pepper appropriate amount
Steps for Cheese potato corner
1
First, wash the potatoes with a brush (because I haven't peeled the potatoes myself, so I have to wash them clean) and then cut the potatoes into thin slices. Use your hand to apply salt, pepper, and chicken essence to marinate.2
Heat the pan and use low heat to melt the butter. Then, fry the potatoes on both sides until golden brown. Place it on a microwaveable plate. Cut the cheese into strips and arrange your favorite pattern on the potatoes according to your preference. Then, put it in the microwave. For a minute or two, the cheese will melt. You can eat it.Cheese potato corner Make Tips
The potatoes should be cut thin so they are easy to fry. Another method is to take the marinated potatoes, rub them with butter by hand, then put them in the oven to roast. Then, when they are almost fully cooked, place the cheese on top. I have also tried this method. It is quite tasty.