They burn eggplant all the time

By VicentaLakin

They burn eggplant all the time
THE EGGPLANT ITSELF TASTES FINE. THE EGGPLANT NEEDS TO BE GOOD AND OILY. AND IF YOU HAVE ENOUGH HEAT, THE EGGPLANT WILL ABSORB THE SMELL OF SAUCE AND CINNAMON. CHEESE NOURISHES PROTEINS, CARBS, CALCIUM, PHOSPHORUS AND VITAMINS. AND BIOALKALIS SUCH AS THALLALINE, WATER SUPALINE, THALINE, CHOLINE, ETC. ACCORDING TO THE LEGEND, EGGPLANT IS THE EMPEROR'S LONG-LIVED VEGETABLE, WHICH PROTECTS THE BLOOD VESSELS AGAINST CANCER AND IS MORE EFFECTIVE AGAINST AGEING THAN THE FREE RADICALS! IN THE SUMMER, EGGPLANT CAN CLEAR THE FIRE, WHICH IS MORE APPROPRIATE FOR THOSE WHO ARE VULNERABLE TO CHOPS, SCABIES AND DUNG KNOTS AND HAEMORRHAGES. PEOPLE WITH CHRONIC DIARRHOEA AND INDIGESTION SHOULD NOT EAT MORE。

Recipe Recommendations

  • eggplant 500 grams
  • pork belly 80 grams
  • Jiang 10 grams
  • onion 9 grams
  • garlic 12 grams
  • braising sauce 40 grams

Steps for They burn eggplant all the time

  • Make They burn eggplant all the time step 0
    1
    Five flowers cut into pieces, eggplant washed into strips, ginger cut into slices, garlic cut into slices, onion flowers
  • Make They burn eggplant all the time step 1
    2
    Hot pots with salad oil and fragrance
  • Make They burn eggplant all the time step 2
    3
    Put it in, ginger, garlic, onions, fragrance; put it in the sauce
  • Make They burn eggplant all the time step 3
    4
    I'm gonna have to make some soup
  • Make They burn eggplant all the time step 4
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    The eggplant turns red. You can put some water in the pot
  • Make They burn eggplant all the time step 5
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    It'll get softer
  • Make They burn eggplant all the time step 6
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    It'll be fun