Five saline beans
By VicentaLakin
The soybeans are, in fact, fresh soybeans, rich in plant protein, minerals, vitamins and dietary fibres. The soybeans are nutritious foods with abundant potassium, which can alleviate the fatigue and reduced appetite caused by hot weather and are suitable for summer consumption. You can put it in the fridge and then eat it。
Recipe Recommendations
- slightly spicy
- cook
- an hour
- simple
Steps for Five saline beans

1
The beans wash over and over again, the surface is clean, the beans are dirty
2
Washing the beans one by one with scissors makes it taste better
3
Get the peppers, the big ones and the dry peppers
4
Put a proper amount of water in the pot, add all the sauce, and a little more salt
5
When it boils, it boils a little
6
Join the wash of the beans
7
The water will be boiled for five minutes
8
Cooked beans in two hours or so, it'll taste goodFive saline beans Make Tips
Add a little more salt while cooking, and make sure the beans are cooked long enough, because raw beans are toxic.