Five saline beans

By VicentaLakin

Five saline beans
The soybeans are, in fact, fresh soybeans, rich in plant protein, minerals, vitamins and dietary fibres. The soybeans are nutritious foods with abundant potassium, which can alleviate the fatigue and reduced appetite caused by hot weather and are suitable for summer consumption. You can put it in the fridge and then eat it。

Recipe Recommendations

  • edamame 800 grams
  • salt appropriate amount
  • pepper appropriate amount
  • aniseed appropriate amount
  • dried chili appropriate amount

Steps for Five saline beans

  • Make Five saline beans step 0
    1
    The beans wash over and over again, the surface is clean, the beans are dirty
  • Make Five saline beans step 1
    2
    Washing the beans one by one with scissors makes it taste better
  • Make Five saline beans step 2
    3
    Get the peppers, the big ones and the dry peppers
  • Make Five saline beans step 3
    4
    Put a proper amount of water in the pot, add all the sauce, and a little more salt
  • Make Five saline beans step 4
    5
    When it boils, it boils a little
  • Make Five saline beans step 5
    6
    Join the wash of the beans
  • Make Five saline beans step 6
    7
    The water will be boiled for five minutes
  • Make Five saline beans step 7
    8
    Cooked beans in two hours or so, it'll taste good
  • Five saline beans Make Tips

    Add a little more salt while cooking, and make sure the beans are cooked long enough, because raw beans are toxic.