Mango Maru
By VicentaLakin
My favorite mango croquettes are those who love mango ice, but they're expensive, so they made them at home
Recipe Recommendations
- mango 3 only
- glutinous rice flour appropriate amount
- sugar appropriate amount
- ice appropriate amount
- sweetening
- other
- ten minutes
- simple
Steps for Mango Maru
1
Materials: Mango 3
2
Rice powder appliance
3
We'll start with hot water and a proper amount of sugar. Thermal and cool water is 1:4. And then it's made into a little pellets. Put the little pills in the pot and cook them up. It can cool the water and cool the little pills。
4
Mango goes to the skin, cut it. Two mango meats with ice, put in the mixer and made mango ice. Then put on the little ballballs and mango pellets。
5
Do you want to eat
6
A comparison of the Mango Maroons with the Mango Maroons is the fact that there are more mango ice creams in the Sierra。