Cool beans

By VicentaLakin

Cool beans
In summer, we sweat easily, sweat takes some potassium, and our bodies start to lose some of it. The proneness of the summer, fatigue and appetite are associated with the loss of potassium elements in our bodies. So eating beans in the summer is a good choice。

Recipe Recommendations

  • edamame appropriate amount
  • salt appropriate amount
  • garlic powder appropriate amount
  • soy sauce appropriate amount
  • mature vinegar appropriate amount
  • pepper shell appropriate amount
  • Zanthoxylum bungeanum shell appropriate amount
  • oil appropriate amount
  • white sugar appropriate amount

Steps for Cool beans

  • Make Cool beans step 0
    1
    The beans were washed, and then they were in the water, and I spent the whole morning in it
  • Make Cool beans step 1
    2
    The water in the pot, the bubbled beans, the beans cooked, the beans ripened, the shells were green and green
  • Make Cool beans step 2
    3
    And the beans come out of the pot, and they pour it into the cold water and cool it down. It'll be dryed and replaced
  • Make Cool beans step 3
    4
    Prepare salt, sugar, garlic
  • Make Cool beans step 4
    5
    Pillies and pepper shells are in the bowl, oil is in the hot pot, oil is in the hot pot, oil is in the hot sauce, oil is in the cold sauce, salt, sugar, adequate raw, vinegar, garlic paste, mixed with oil, pouring into cooled beans, evenly
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