Onion balls

By VicentaLakin

Onion balls
The planting of two or three onions on the balcony has indeed brought many conveniences and pleasures to life, not only to watch, but also to bring a lot of good food, and to cook the noodles with two or three onion leaves on the side of the soup, it has created a desire for appetite. A couple of onion leaves and flour have been chosen, and the classic onion cake may be available in half an hour, or maybe a few onion sodas to help digest. One day, when we're too busy to buy food, we pick some onions and hit two eggs, and a plate of onion eggs will be on the table in a few minutes。

Recipe Recommendations

  • Earth eggs three
  • shallot leaf 10 grams
  • oil appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount

Steps for Onion balls

  • Make Onion balls step 0
    1
    Onion leaves wash and cut into onion flowers。
  • Make Onion balls step 1
    2
    Three eggs in the bowl。
  • Make Onion balls step 2
    3
    Add a proper amount of salt to mix。
  • Make Onion balls step 3
    4
    Put a little wine in it and a little smudge。
  • Make Onion balls step 4
    5
    Put in a nice onion bulge。
  • Make Onion balls step 5
    6
    Fire in a frying pan, heat up to 50% of the oil for proper consumption, boil in egg fluids and boil over to the other side。
  • Onion balls Make Tips

    Adding a little water to the egg mixture will make the fried eggs softer.