Stewed cake with cabbage
How to eat the rest of the cake? What should I do if it's hard?
Recipe Recommendations
- cabbage appropriate amount
- cake appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oil appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- water appropriate amount
- salty and fresh
- braised
- ten minutes
- ordinary
Steps for Stewed cake with cabbage
1
Cut the green onions into small pieces and slice the garlic into slices.
2
Tear cabbage into small pieces by hand.
3
Cut the cake into strips and set aside.
4
Saute chives and garlic in hot oil.
5
Then add cabbage and stir fry.
6
Remove the cabbage from the water and soften, add soy sauce salt to taste, add appropriate amount of water and add the cake.Stewed cake with cabbage Make Tips
I used cabbage, but you can use whatever you like.