New Orleans
By VicentaLakin
Recipe Recommendations
- chicken wings 1 kg
- Orleans roasted wings 35 grams
Steps for New Orleans
1
material, water, chicken wings ratio: 35 g: 35 g:1 kg; baking wings made from purified chicken wings with toothpicks are more delicious, mixed with water, mixed into purified chicken wings, placed in freezer pickles, which require multiple mixing to make the wings taste. ben has been making them for 2.5 hours and has been making them for longer
2
Put the right amount of oil in the pan, and put the medium wings into the pan when it's hot enough to fry them separately
3
Oh, the whole kitchen smells like it