Cheese with sweet cheese
By VicentaLakin
Recipe Recommendations
- salty and sweet
- fried
- three-quarters of an hour
- simple
Steps for Cheese with sweet cheese

1
Preparation materials
2
Clean the eggplant, cut the thins
3
One layer in the plate, some salt, each layer
4
Here we go
5
Put some pressure on the pot, wait for the water to come out and dry the eggplant
6
Use both sides of the dry flour. Take off the extra
7
And through the egg bowl
8
It's hot, it's hot, it's hot, it's hot, it's slow, it's hot, it's yellow, it's hot, it's hot, it's hot, it's hot, it's hot
9
It's fried
10
Sweet Italian cheese. Cut to pieces
11
Roll the eggplant up and hold the toothpick