Red bean rice sugar
By VicentaLakin
It's very wet in the south, and it's a long bubble on the mouth of Chinese medicine these days, and it's a good choice to eat a lot of humid food
Recipe Recommendations
- red bean 200g
- glutinous rice 50g
- Borneose 1 tablet
- sweetening
- braised
- an hour
- simple
Steps for Red bean rice sugar

1
Red beans wash their water. About five hours
2
When the red beans are made, then half an hour of rice
3
The casserole is filled with water, the water must be on a scale of about eight. Red Beans
4
Five minutes after the water boils, the lid will be closed for 20 minutes
5
After 20 minutes, fire continued to burn and fire for five minutes
6
That's about three steps, before the second fire
7
Put the ice candy in before the final third fire, burn the sugar and turn it off for 20 minutes
8
A piece of ice cream is sweet enough
9
The third boiled the beans and left the cap on the fridge. Refrigeration
10
It's better when it's frozen