A watermelon
By VicentaLakin
This time the watermelon is sweet and sweet, but it's thicker, let's use it as a cooler. The Chinese doctor referred to the watermelon peel as the “watermelon coat” and as a cure for heat and thirst. The watermelon, which is warm and appetizers, contains little sugar and is suitable for various groups of the population。
Recipe Recommendations
- watermelon skin 2 blocks
- coriander appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- chicken essence appropriate amount
- vinegar appropriate amount
- garlic appropriate amount
- salty and fresh
- mix
- ten minutes
- simple
Steps for A watermelon
1
Watermelon cut off the guacamole。
2
Get rid of the green hard skin。
3
Cut to flat Ding。
4
Put it in the bowl, add a proper amount of salt and make it for half an hour。
5
Garlic chops, fragrance slices。
6
Pour down the water after it's salted, and put it into perfume, garlic, vinegar, fragrance。
7
Put it in the fridge for a while. It'll taste better。A watermelon Make Tips
Leaving a little flesh on the watermelon not only makes it look more appealing but also gives it a richer texture. The main purpose of pickling is to make the watermelon rind more crisp and refreshing.