Fruit yogurt ice
By VicentaLakin
Recipe Recommendations
- plain yogurt a can of
- watermelon appropriate amount
- cantaloupe appropriate amount
- kiwifruit a
- sweetening
- other
- a day
- simple
Steps for Fruit yogurt ice
1
The stick is washed with water, the hot water burns and drys
2
The watermelon goes to Pittex
3
Hammelon to the skin, to the chords
4
The monkeys go to the skins and cut the cores
5
Put three different kinds of fruit in a stick of ice
6
Put it in the original yogurt
7
Be careful with the molds, so that the bubbles in the yogurt come out
8
Put on a lid and freeze the fridge for a dayFruit yogurt ice Make Tips
1. It's best to use plain yogurt for a better texture, or you can substitute it with Yakult, which also makes delicious popsicles.
2. Since the yogurt is thick, it's easy to get air bubbles when pouring it into the molds. Gently tap the molds before freezing to help remove the bubbles.
3. You can replace the fruit cubes with any fruit you like. The popsicles made with just yogurt are also very delicious.
4. To remove them easily, hold the molds in your hands for a moment to warm them up before eating.