Smelt banana toast

By VicentaLakin

Smelt banana toast

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Steps for Smelt banana toast

  • Make Smelt banana toast step 0
    1
    The banana is measured and placed in the scavenger
  • Make Smelt banana toast step 1
    2
    Add liquid materials
  • Make Smelt banana toast step 2
    3
    Add solid materials other than butter
  • Make Smelt banana toast step 3
    4
    The noodles are smoothed and the butter is added
  • Make Smelt banana toast step 4
    5
    Continue to expand
  • Make Smelt banana toast step 5
    6
    Basic fermentation to 2.5 times larger
  • Make Smelt banana toast step 6
    7
    (b) Six lumps of flour in equal amount
  • Make Smelt banana toast step 7
    8
    I'm going to take a pasta
  • Make Smelt banana toast step 8
    9
    Turn the left and the left to the middle and roll it up again
  • Make Smelt banana toast step 9
    10
    (b) Inclusion of organized noodles in the toast module
  • Make Smelt banana toast step 10
    11
    Finally fermented to 8 full
  • Make Smelt banana toast step 11
    12
    Brush a layer of milk
  • Make Smelt banana toast step 12
    13
    Under the oven, 160°C, 40 minutes, finished。

    • Smelt banana toast Make Tips

    When making bread with ingredients like pumpkin, banana, or potato, you actually don't need to mash them beforehand, as they will be naturally crushed during the kneading process, which is very convenient. This bread recipe contains a relatively high amount of sugar. I covered it with aluminum foil after 5 minutes of baking, but the surface still got too dark. It is recommended to place the bread lower in the oven during baking and to cover it with aluminum foil for the entire baking time.

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