Honeyed tomatoes
By VicentaLakin
Recipe Recommendations
- tomato appropriate amount
- honey appropriate amount
- sweetening
- pickled
- ten minutes
- simple
Steps for Honeyed tomatoes
1
The test supplies received yesterday, take out one-two bags
2
Tomato washes, skins cut off like apples with sharper fruit knives
3
After the skin is removed, the tomato slices are placed into the plate, and the peels can be decorated. Put the honey straight on the tomatoes
4
It's better to eat when it's frozen in the fridge. I only put a bag of honey, and if you like sweet, you can put another bag。