Soybeans
By VicentaLakin
Recipe Recommendations
- edamame 205 grams
- pakchoi 255 grams
- salt appropriate amount
- chicken essence appropriate amount
Steps for Soybeans
1
Materials: Beans, cabbage
2
Wash the beans. They're ready。
3
Clean up the cabbage and get it out。
4
Put it on the board to be used。
5
Then the rinse of the rinse of the purified soybeans will be taken into the water pot, and then they will be cut open until they are cut out。
6
It's hot and hot and it's hot and hot。
7
Then we'll put the good beans together and we'll make a fire。
8
Then with a proper measure of salt。
9
Plus a proper amount of chicken。
10
Fashioned, ready。
11
Get out of the pot, load the plate。