Cake

By VicentaLakin

Cake
Mom's not home, I'm starving. The first meal I ever made was my first recipe。

Recipe Recommendations

  • shredded cake
  • ginger appropriate amount
  • eggs appropriate amount
  • meat appropriate amount
  • rape
  • onion appropriate amount
  • edible oil appropriate amount
  • pepper
  • ketchup appropriate amount
  • soy sauce appropriate amount

Steps for Cake

  • Make Cake step 0
    1
    Ginger and onions ready. Cut the meat
  • Make Cake step 1
    2
    Put the meat in the eggs and mix it evenly so that when the meat is fried, it doesn't stick the pot, and it smells good。
  • Make Cake step 2
    3
    A little warmer and a little ginger
  • Make Cake step 3
    4
    You put it in meat, and this is when you smell an onion egg. It smells good。
  • Make Cake step 4
    5
    Let's have some oil
  • Make Cake step 5
    6
    You can put on the cake
  • Make Cake step 6
    7
    After that, it's hot. It's hot
  • Make Cake step 7
    8
    Because it's dry and ketchup, but it's still good. If you'd wanted ketchup, no salt。
  • Make Cake step 8
    9
    Fire it again, you like to have a little more of it. It's a little dark. It's all soy sauce, but it still tastes good
  • Cake Make Tips

    If you add cumin and ketchup, omit the salt. You can add extra ketchup if you like, and you'll be left with a sweet and sour aftertaste. Use an appropriate amount of oil; if you use too little, the shredded cakes will feel dry when you stir-fry them. Be sure to drink water after eating.

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